Your daily values may be higher or lower depending on your calorie needs. Find out how many calories should you eat. Total time. Comments Share this page Print recipe. Ingredients: Serving. Directions: Light charcoal briquettes in a grill and brush the grilling rack with oil to keep the salmon from sticking.
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Asian Grilled Salmon
Asian Grilled Salmon Recipe | Ina Garten | Food Network
You can rate this recipe by giving it a score of one, two, three, or four forks, which will be averaged out with other cooks' ratings. If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space. Cancel Print. Submitted by ecporter Updated: September 23, Phyllis first made this for me, and it makes me just love salmon Add to collection.
Brush the grilling rack to keep the salmon from sticking. While the grill is heating, lay the salmon skin side down on a cutting board and cut it crosswise into 6 equal pieces. Whisk together the mustard, soy sauce, olive oil and garlic in a small bowl.